Description

As summer fades into fall, we have a special but limited time in our region to take advantage of the bounties of the late summer growing season.

Head Chef, Joe Milillo and his culinary team are eager to create a multi-course harvest dinner, highlighting ingredients with the distinctive flavors that only this special season can bring. You’ll also learn about some of the locally grown or raised treasures right in our own community.

The cost for this special dinner is $58 per person and includes a special themed autumn cocktail, wine, or beer. These dinners often sell out quickly so make your reservations now by calling 508-347-2321. Hope to see you there!