Cooking with Rico - Porchetta
Cooking with Rico - Porchetta
Wednesday, November 15, 2023 (6:30 PM - 9:00 PM) (EST)
Description
Cooking with Rico - Porchetta
Wednesday, November 15 at 6:30
Avellino
Served through Italy, Porchetta is a popular dish in the city of Florence and can be found as “street food” in the form sandwich and also as a main entree served often for special occasions and holidays. Porchetta or Carne Di Maiale Porchetta is a derivative of the word porco, “pork,” and is slowly roasted for hours to create a delicious, moist, and flavorful meal.
Join Chef Rico, for this sure to sell out event, and be there to enjoy this old-world delicacy. Chef Rico will be pairing his porchetta recipe with an amazing assortment of side dishes native to the Florence area.
With the holidays approaching, this is a fantastic dish to add to your holiday cuisine repertoire.
This event is $52 per person, tax and gratuity are not included. Wine, beer, and cocktails are available from our bar at an extra cost. Make your reservations by calling 508-347-2321.
Images
![Cooking with Rico](https://res.cloudinary.com/micronetonline/image/upload/c_crop,h_540,w_960,x_0,y_0/f_auto/q_auto:best/f_auto/q_auto:best/v1697656920/tenants/fe468b0d-56c2-40c4-a279-8e9eb28256cf/1c993fdeedf448cd9cea618a5c320f3b/cooking-rico.jpg)
502 Main Street
Fiskdale, MA 01518 United States